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September - Red Velvet Cake
Detailed information on September - Red Velvet Cake
Tasting Notes: Strawberry Candy, Chocolate, Cinnamon.
Red Velvet Cake by Edwin Noreña is a bold and unforgettable Caturra, co-fermented with dehydrated fruits and cinnamon for a wildly sweet and spiced profile. Grown at Campo Hermoso in Quindio and processed with an experimental honey method, this coffee is silky, dessert-like, and long in finish—an expressive showcase of innovative Colombian terroir.
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